Meanwhile...

Meanwhile...
I love all creatures. I consider them, all of them, to be sentient beings... I write thrillers, fantasy, mysteries, gothic horror, romantic adventure, occult, Noir, westerns and various types of short stories. I also re-tell traditional folk tales and make old fairy tales carefully cracked. I'm often awake very early in the morning. A cuppa, and fifteen minutes later I'm usually writing something. ;)

Friday, April 30, 2021

EXTREME Weirdness, --- when it was stylish to be frail, pale & interesting looking, and, so --- DEATHLY ILL!!!...



How Tuberculosis Shaped Victorian Fashion...

By Emily Mullin

Image result for images of victorian darkness

   Marie Duplessis, French courtesan and Parisian celebrity, was a striking Victorian beauty with a petite figure and a charming smile. In her best-known portrait, by Édouard Viénot, her glossy black hair frames a beautiful oval face with sparkling eyes and ivory skin. But Duplessis’ fame was short-lived, like Violetta, the protagonist in Giuseppe Verdi’s opera La Traviata whose tale Duplessis inspired. (Marie Duplessis also inspired Camille, of Alexandre Dumas Ftls, novel, "Lady Of The Camillias".) She was severely afflicted with tuberculosis, which killed her in 1847 at the age of 23.
   By the mid-1800s, tuberculosis had reached epidemic levels in Europe and the United States. The disease, now known to be infectious, attacks the lungs and damages other organs. Before the advent of antibiotics, its victims slowly wasted away, becoming pale and thin before finally dying of what was then known as consumption.
   The Victorians romanticized the disease and the effects it caused in the gradual build to death. For decades, many beauty standards emulated or highlighted these effects. And as scientists gained greater understanding of the disease and how it was spread, the disease continued to keep its hold on fashion.
   “Between 1780 and 1850, there is an increasing aestheticization of tuberculosis that becomes entwined with delicate feminine beauty,” says Carolyn Day, an assistant professor of history at Furman University in South Carolina and author of the forthcoming book Consumptive Chic: A History of Fashion, Beauty and Disease, which explores how tuberculosis impacted early 19th century British fashion and perceptions of beautyDuring that time, consumption was thought to be caused by hereditary susceptibility and miasmas, or “bad airs,” in the environment. Among the upper class, one of the ways people judged a woman’s predisposition to tuberculosis was by her attractiveness, Days says. “That’s because tuberculosis enhances those things that are already established as beautiful in women,” she explains, such as the thinness and pale skin that result from weight loss and the lack of appetite caused by the disease.
The 1909 book Tuberculosis: A Treatise by American Authors on Its Etiology, Pathology, Frequency, Semeiology, Diagnosis, Prognosis, Prevention, and Treatment confirms this notion, with the authors noting: “A considerable number of patients have, and have had for years previous to their sickness, a delicate, transparent skin, as well as fine, silky hair.” Sparkling or dilated eyes, rosy cheeks and red lips were also common in tuberculosis patients—characteristics now known to be caused by frequent low-grade fever.
   “We also begin to see elements in fashion that either highlight symptoms of the disease or physically emulate the illness,” Day says. The height of this so-called consumptive chic came in the mid-1800s, when fashionable pointed corsets showed off low, waifishly tiny waists and voluminous skirts further emphasized women’s narrow middles. Middle- and upper-class women also attempted to emulate the consumptive appearance by using makeup to lighten their skin, redden their lips and color their cheeks pink.
   The second half of the 19th century ushered in a radically transformed understanding of tuberculosis when, in 1882, Robert Koch announced that he had discovered and isolated the bacteria that cause the disease. By then, germ theory had emerged. This is the idea that microscopic organisms, not miasmas, cause certain diseases. Koch’s discovery helped germ theory gain more legitimacy and convinced physicians and public health experts that tuberculosis was contagious.


   Preventing the spread of tuberculosis became the impetus for some of the first large-scale American and European public health campaigns, many of which targeted women’s fashions. Doctors began to decry long, trailing skirts as culprits of disease. These skirts, physicians said, were responsible for sweeping up germs on the street and bringing disease into the home.
   Consider the cartoon "The Trailing Skirt: Death Loves a Shining Mark," which appeared in Puck magazine in 1900: The illustration shows a maid shaking off clouds of germs from her lady’s skirt as angelic-looking children stand in the background. Behind the maid looms a skeleton holding a scythe, a symbol of death.
   Corsets, too, came under attack, as they were believed to exacerbate tuberculosis by limiting the movement of the lungs and circulation of the blood. “Health corsets” made with elastic fabric were introduced as a way to alleviate pressure on the ribs caused by the heavily boned corsets of the Victorian era.
   Men’s fashion was also targeted. In the Victorian period, luxuriant beards, sculpted mustaches and extravagant sideburns had been all the rage. The trend can be partly credited to British soldiers who grew facial hair to keep warm during the Crimean War in the 1850s. But facial hair was also popular in the United States where razors were difficult to use and often unsafe, especially when not cleaned properly. But by the 1900s, beards and mustaches themselves were deemed dangerous.
   “There is no way of computing the number of bacteria and noxious germs that may lurk in the Amazonian jungles of a well-whiskered face, but their number must be legion,” Edwin F. Bowers, an American doctor known for pioneering reflexology, wrote in a 1916 issue of McClure’s Magazine. “Measles, scarlet fever, diphtheria, tuberculosis, whooping cough, common and uncommon colds, and a host of other infectious diseases can be, and undoubtedly are, transmitted via the whisker route.”
   By the time Bowers penned his spirited essay, facial hair had largely disappeared from the faces of American men, especially surgeons and physicians, who adopted the clean-shaven look to be more hygienic when caring for patients.
   The Victorian ideal of looking consumptive hasn’t survived to the current century, but tuberculosis has had lingering effects on fashion and beauty trends. Once women’s hemlines rose a few inches at the beginning of the 1900s, for example, shoe styles became an increasingly important part of a woman’s overall look. And around the same time, doctors began prescribing sunbathing as a treatment for TB, giving rise to the modern phenomenon of tanning. 
   Today, with the advent of antibiotics and the knowledge of general good health practices,  tuberculosis has almost been wiped out in the civilized world.

The astounding & tragic Brontes!!!...

 

A Biography Of An Exceptional Family: The Brontes...

   Patrick and Maria Bronte had six children (from oldest to youngest): Maria, Elizabeth, Charlotte, Branwell, Emily, and Anne. Soon after Patrick had been appointed to a parish in Haworth, Yorkshire, his wife died, leaving the parson and the young children behind (the oldest, Maria, only seven years old). Maria, Elizabeth, Charlotte, and Emily began attending Cowan Bridge School three years after their mother's death. Tragically, Maria and Elizabeth both died of tuberculosis, which had infected the school. Patrick hastened to bring Charlotte and Emily home after learning of the deaths of his two older daughters.

   Six years after the loss of her sisters, Charlotte set off for Roe Head School. She returned a little after a year later and taught her sisters. In 1835, Charlotte became a teacher at Roe Head, and Emily became a student there, but she only lasted three months. She would speak to no one except Charlotte and became very thin and pale. She was soon back at Haworth. Anne took Emily's place at Roe Head.

   In the next few years, Emily became a teacher at Law Hill School. Failure was the result. Emily endured her position for six months; she disliked teaching very much, and longed for the moors that surrounded her home.

    In February of 1842, Charlotte and Emily went to Brussels. They stayed at the Pensionnat Heger, where they became pupils. Madame Heger was the head of the school. The two sisters learned French, German, music, singing, writing, arithmetic, and drawing.

   At home, Aunt Branwell had become very ill. Charlotte and Emily came home, only to find her dead and buried.

Afterwards, Emily stayed at the Parsonage, but Charlotte went back to Brussels. She became a teacher at the Pensionnat, but she was very dissatisfied with her students. In a letter to Branwell, she said:

   "I can discern only one or two [pupils] who deserve anything like regard...They have not intellect or politeness or good-nature or good-feeling..."

   Madame Heger thought that Charlotte had fallen in love with her husband, and therefore became very cold and distant towards her. Monsieur Heger taught her German, but otherwise, had little to do with her. Early in 1844, Charlotte came home, but continued to write to Monsieur Heger, even though he allowed her to write to him only twice a year.

   Branwell's talents seemed very promising. He was seen as the gifted one in the family. His father had hired a painting master to teach his only son, and it was also thought that Branwell could possibly turn out to be a poet or a journalist. Unfortunately, Fate dictated otherwise. Branwell was to go to London to attend the Royal Academy Schools, but he did not present himself as planned. Instead, he roamed the streets of London, wasting his money on alcohol.

Later on, when he had failed at portrait painting and working on railroads, he tried his hand at tutoring (the Robinson family hired him). Branwell was dismissed because of "irregularities," as it was termed. He had been having an affair with Mrs. Robinson. Finally, at age 31, Charlotte's only brother died.

   Meanwhile, Charlotte, Emily, and Anne had begun publishing their poetry and novels. Charlotte had written Jane Eyre (1846).

"Jane Eyre & Mr. Rochester," by Maseiya.

She wrote Shirley (1849), and Villette (1853). It was not until after her death that The Professor was published in 1857. Charlotte had begun several novels, but she never finished them. Emily's novel Wuthering Heights was published in 1847. Anne's accomplishments included Agnes Grey (1847) and The Tenant of Wildfell Hall (1848). All of the Bronte sisters had contributed poems to a collection of poetry, entitled Poems by Currer, Ellis, and Acton Bell (1846). Currer, Ellis and Acton were the aliases assumed by Charlotte, Emily, and Anne Bronte. The sisters lived in such times that women were not always given a fair chance in the business world. Therefore, they assumed masculine names, so that their books would have a better chance of being published.

   Disaster struck in October of 1848, when Emily fell sick with tuberculosis. In December of 1848, Emily's coffin was laid in the same vault as that of her mother and brother. Anne soon followed her sister to the grave, after she was consumed by the same relentless disease that had deprived her mother, brother, and three sisters of their lives.

The only remaining members of the Bronte family were Patrick and Charlotte. Charlotte was very deeply grieved at the loss of her companions. Writing restored her energy. In Shirley, she explained her feelings:

   "...who cares for imagination? Who does not think it a rather dangerous, senseless attribute - akin to weakness - perhaps partaking of frenzy - a disease rather than a gift of the mind?
Probably all think it so, but those who possess - or fancy they possess - it. To hear them speak, you would believe that their hearts would be cold if that elixir did not flow about them; that their eyes would be dim if that flame did not refine their vision; that they would be lonely if this strange companion abandoned them. You would suppose that it imparted some glad hope to spring, some fine charm to summer, some tranquil joy to autumn, some consolation to winter, which you do not feel. An illusion, of course; but the fanatics cling to their dream, and would not give it for gold."

   In a later letter to the same publisher, she wrote:

   "The faculty of imagination lifted me when I was sinking, three months ago...I am thankful to God, who gave me this faculty; and it is for me a part of my religion to defend this gift and to profit by its possession."

   During this time, her father's curate, the Reverend Arthur Bell Nicholls, had been spending a great deal of time with Patrick and Charlotte. It was not long before he proposed, and Charlotte accepted. They were married on the morning of Thursday, June 29, 1854. One year after the marriage, Charlotte died. The cause of her death was tuberculosis, and it is thought that complications in early pregnancy hastened the process.

   Patrick Bronte ended up outliving his wife and six children. His only companion was Charlotte's husband, who looked after Charlotte's father, in compliance with Charlotte's last wishes. Patrick, at age 84, was the last of his family to die.


 

CO-OOOL!!!... What is Lowbrow Art???...


















   In the 1960s and 1970s Lowbrow Art came about. It was said to be "lowbrow," as opposed to "highbrow," or cultured. It started in Los Angeles, California, and had some basis in Surrealism and urban decay comic book art.

Thursday, April 29, 2021

Probably one of the leading Gothic romance novels of all time, if not THE leading one, --- "Jane Eyre"!!!...

 

   Published in 1847, "Jane Eyre," and written by Charlotte Bronte, --- IS One Of My Absolute Favorite Romance Novels. Charlotte Bronte and her sister Emily invented a whole genre, --- the Gothic Romance... 

Published in 1847, "Jane Eyre" Is One Of My Favorite Romance Novels...
   Jane & Mr. Rochester, --- such chemistry, I just adore independent, "plain and little" Jane mixed deliciously with moody, passionate, gorgeous Edward Rochester!!! (He has muscles too and when Jane first encounters him he's riding his stallion in the morning mist. Sigh.) 💪💔💪...

   ...That classy, sexy way with their stiff and formal wing collars and stocks!!!...

That Classy, Sexy Way With Their Stiff And Formal Wing Collars And Stocks!!!...
   Yes, --- for over 150 years women have been falling in love with Mister Rochester, right along with Jane Eyre!!!... 
   Of course, I consider the "Masterpiece Theatre" version with Toby Stevens, --- in his prime, with those intense green eyes, --- and Ruth Wilson, to be the best in film. 
   Ruth Wilson wasn't too pretty, which is very true to the story. (The point being that Jane, ordinarily, couldn't EVER GET such an eligible bachelor as rich, sexy, --- even a bit annoyingly broody, Mr. Rochester... She wouldn't even EVER have met such a man...  BUT, as governess for his adopted daughter, she DOES, winning his heart over completely with her intelligence, sincerity, courage, tenacity, --- her downright irrepressible SPUNK. 
   Mr. Rochester remarks that she "must be tenacious of life," coming from and simply surviving the horrid, repressive boarding school that she attended, --- and which slowly killed her dear, sweet childhood friend Helen, who dies of T.B.
   We later learn that Mr. Rochester has a wife, beautiful, genetically wild-and-crazy Beatrice, who sets the mansion on fire... Mr. Rochester tries, vainly, to save her and loses his eyesight in the process... BUT, Jane and he eventually wed and he even gives her a daughter...   
   I ordered an illustrated copy of "Jane Eyre," (below) --- looks very, very good. 😚
*******************************
...Yummy campy, comic book-style, lowbrow, illustrations by Dame Darcy!!!... SO COOL. I can't wait to get it this edition of "Jane Eyre"!!!
This is also a very cool edition, published by Random House, 1944, with woodblock illustrations, --- the one on the cover being the very depressing restrictive boarding school of Jane's youth.

Wednesday, April 28, 2021

Why is cognac so expensive???...

 

         HOT DAMN!!!... SOME COGNAC, ---VERY, VERY FINE COGNAC, IS $$$$$ A BOTTLE. OF COURSE, YOU PROB-ABLY COULD GET A DECENT BOTTLE OF COGNAC FOR ABOUT $50 AT YOUR NEIGHBORHOOD LIQUOR STORE...  THEN, WITH CLASS, DRINK IT IN A BIG BRANDY SNIFTNER, SWIRLING IT AROUND AND AROUND... 😛💘💓👄💙💜💫


Have you ever walked through your favorite liquor store and noticed the cognac seems to be, ahem –  a little on the expensive side?  Did you ever wonder if this extra cost was worth it.  Perhaps reading the following might put your mind at rest.

So, let’s get to the number crunch.  For example, the  production cost of a litre of vodka is around €,0.90.  A liter of 12 year old whisky of 12 years is around €1.70.  And a liter of 3 year old cognac (a VS), bears a production cost of about €7.00!  Now that’s a big difference.  But why is the cost of making a liter of cognac so different from that of other spirits?  Let’s look at this in a bit more detail.


Resource

Probably the biggest factor for the relatively high cost of cognac is the cost of resources. Whisky and vodka are alcohol that’s created from grain, and the cost of suc resources are really quite low.  Grain is produced in large quantities, are is not limited in the harvest quantity (whereas the grapes for cognac are in strictly limited supply).  Another reason is that very often, big-time agrictultural crops like wheat get a lot of subsidies (from the EU, for example).


This puts the ratio between cognac and whisky at 7:1 – rather high, wouldn’t you say.  But when it comes to vodka, the ratio is even higher – at 14:1.  In other words, the cost of the resources in producing a liter of cognac is 14 times more than what it costs to produce a liter of former.  And if you’re wondering about gin, this lies in the middle of cognac and vodka, depending on the method of distillation and herbs used.

Branding

While the Hip-Hop community has been almost literally singing its praises over the past few years, cognac has enjoyed a cult following long before these flamboyant wordsmiths decided it was cool. So much so that the region has protected the name, much like Champagne and Port. It’s just not possible to distill a few grapes and call it cognac; that’s what brandy is. Just like a Scotch can’t bear the name unless it’s spent a few years in a barrel in Scotland, cognac doesn’t earn the moniker until it’s done its time in the region. And that’s only the first consideration for the generic name of “cognac”.


You then need to take into account that certain brands need to position themselves in the market based on their own unique method.  That also factors into the pricing strategy of all cognacs, especially the better-known brands such as Hennessy, Remy Martin, or Courvoisier. Just ask the original ladies’ man, Leon Phelps. He knows the value of a quality, branded cognac.

Production & Distillation

The exact method of creating each unique cognac is a well-kept secret, but the basic method is double-distilled wine, matured in oak casks, and blended to suit the particular product. No real surprise there. Naturally, the longer something ages, the more the final product is likely to cost. Many cognacs are blended from distillations that are  decades old.  Some more than a century ago That time spent taking up cellar space needs to be recouped somehow.

Distilling other liquors is much less expensive than distilling cognac. 90% of other liquors are produced using distilling procedures where the cost is very low. But with cognac it’s the opposite: Distilling wine from grape juice is a long and complicated process. The distilling must also occur in the actual region of Cognac (or, for cognac’s little cousin, think Armagnac).


Also, the alcohol comes from grapes – not grain. Harvests vary a lot.  In some years the results are pretty low and weak. The cost of harvesting grapes is much, much, much more expensive than any other resource used for alcohol.

Aging

Speaking of cellaring: quality barrels are vital to the aging process . While bourbon casks are also made to order, cognac barrels are sourced exclusively from within certain regions, made by true craftsmen. Other spirits manufacturers use these cognac barrels for their own aging process, reducing costs for other spirit manufacturers who don’t necessarily have such high demand for quality at that stage of the process.


Cognac barrels can only be used as cognac barrels if there was no other liquor inside the barrel before – e.g. if you take a bourbon barrel and then want to age cognac in it; you cannot name it “cognac”. Other liquors are allowed to use barrels where other products sat in like xéres, port.. Barrels are simply less expensive for other liquors.

Also many other spirits & liquors are crafted in a chemical way and produce neutral alcohol so the taste is added by using specific “d’eau de coupage” – water that gives specific taste.

Tradition

As opposed to the PBR-drinking, American spirit-smoking, vinyl record-collecting hipster who people like to publicly ridicule, but secretly admire, cognac distillers have been pouring their heart into what you pour in your glass: In other words, the passion was going on way, way before cognac was cool. This tradition of conserving wine has been continuously improving since the 16th century, and the cognac houses are (justifiably) very proud of their work.

This tradition of conserving wine has been continuously improving since the 16th century, and the cognac houses are very proud of the dedication and passion they put into their craft. These men and women aren’t some fly-by-night artisinal chocolate company or microbrewery, oh no.


Exclusivity

Finally, the demand for cognac has been steadily rising. Not only in America, but also in the orient, with China demanding the lion’s share of this delectable drop in certain cases. The demand has been so great that many producers are forced to allocate their stock so that no one has to go without. If you recall that some blends contain batches that are more than a century old you’ll see how this contributes to the restricted supply. It’s not like they can go back in time and produce more when the seasons were fruitful.


So there you have it!  The reason cognac is so expensive compared to other spirits.  So next time you’re trying to justify the new addition to your home bar, think about the wonderful tradition and craftsmanship you’re buying.  If you think hard about it, I t’s the closest we can get to time travel.

The Amazing "Moulin Rouge," (The Red Mill)...

THE MOULIN ROUGE... 💓💔💔💕💖💗💘💙💚💛💜

   Moulin Rouge is best known as the birthplace of the modern form of the can-can dance. Originally introduced as a seductive dance by the courtesans who operated from the site, the can-can dance revue evolved into a form of entertainment of its own and led to the introduction of cabarets across Europe. Today, the Moulin Rouge is a tourist attraction, offering musical dance entertainment for visitors from around the world. The club's decor still contains much of the romance of fin de siècle France.The Moulin Rouge, --- the original house was co-founded in 1889 by Charles Zidler and Joseph Oller, who also owned the Paris Olympia. Close to Montmartre in the Paris district of Pigalle on Boulevard de Clichy in the 18th arrondissement, it is marked by the red windmill on its roof. The closest métro station is Blanche.

   It isn’t merely by chance that the Moulin Rouge became the most famous cabaret in world. This is what its founders, Charles Zidler and Joseph Oller, set out to do when they opened the now the legendary cabaret on October 6th, 1889. Daring and extravagant, below are some of the most interesting facts about the Moulin Rouge that have helped it wow people from the four corners of the globe for over 130 years.


10 Fascinating Facts about the Moulin Rouge, by Lily Heise...

It's name may have been inspired by a gory event in Montmartre history...

   Back in the 1800s there were a number of windmills (moulin in French) up in Montmartre. The founders of the Moulin Rouge could have simply been inspired by these… or legend has their inspiration came from specific, tiny red windmill linked to a tragical historical event which took place in the area. During the last days of Napoléon Bonaparte’s rule in 1814, the French were in the process of being defeated by the Russians. Their victory was confirmed in an attack on Paris, however, not all Parisians were giving in that easily. While the Debray brothers, owners of the Moulin de la Galette (its two windmills are actually called le Moulin Radet and Blute Fin) were defending their property against the invaders, three of the four were killed. The one who survived avenged his brothers by shooting a Russian officer. This act in turn led to him being killed, his body cut into pieces and nailed to the arms of their windmill. In memory of this sorrowful event, their  mother put a little red windmill placed on their grave. You can see and visit this in the smaller of Montmartre’s two cemeteries, the Cimetière du Calvaire.

It was the first building in Paris to have electricity...

   Back in the late 1800s electricity was brand new and the Moulin Rouge was the first building in the whole city to use this marvelous new technology. This is how the windmill’s arms spun around and the building was ablaze in electric lightbulbs. So it wasn’t just the dancers who were electrifying!

It didn’t only put on a cabaret show...

   The Moulin Rouge was one of the largest entertainment facilities in Paris. It had a huge dance floor, the stage where the can can dancers performed, but also a back garden where there were donkey rides to entertain female guests. More on this part of the complex below!

The back garden was home to a large elephant...

   Okay, not a real elephant, but the garden was dominated by a gigantic plaster one. Perhaps you noticed this in the Baz Luhrmann’s 2001 movie on the cabaret. And, just like in the movie, the inside of the elephant was actually used. It had a private club where men could pay 1 franc to view a belly dance show. Apparently it also held some of the dressing rooms, but I doubt these were anything like the boudoir shown in the movie.

The cabaret made the Cancan famous, but it wasn’t invented here...

   An exact date cannot be placed on the creation of the Cancan and that’s because it developed rather organically. The dance actually sprung from a previous one, called the Quadrille Naturaliste, which was first recorded as early as the 1820s. Originally performed by men and women, a version of this involving high kicks and jump splits, became famous in the Montmartre area in the 1850s. In the 1860s London music hall owner Charles Morton, adapted this dance as the “French Cancan.” However, this ended up being too shocking for the British public, who deemed this dance, with its dancing showing off their knickers, too indecent. Morton’s version was re-imported back to France where it became a big hit even though the authorities still considered it too risqué. Charles Zidler, co-owner of the Moulin Rouge, was determined to make the cancan famous at his cabaret — a goal at which he definitely succeeded!

The Moulin Rouge’s Cancan is in the Guinness Book of World Records...

   The Cancan will forever be linked to the Moulin Rouge, and it’s even helped the cabaret enter the Guinness Book of World Records. To celebrate the cabaret’s 125th anniversary in 2014, the dancers of Moulin Rouge did 29 consecutive kicks in 30 seconds, impressive!

The current building isn’t the original one...

   Alas, the original complex was ravaged by fire in 1915. It was rebuilt in 1921 identically, but the elephant had disappeared sometime beforehand. The garden had also been gradually fazed out. Today, you can experience something close to the ambiance of the garden at the cabaret’s hidden bar, Le Bar à Bulles, accessible via the alley to the left of the cabaret.

The cabaret has featured in over a dozen movies, --- and several music videos...

   The exuberant ambiance of the cabaret natural transfers beautiful to film, and over a dozen movies have been made revolving around the Moulin Rouge. In addition to these, Prince featured the in his 1987 concert film Sign o’ the Times and The rock group the Killers’ set the music video for “Mr. Brightside” at the cabaret.

Many very famous performing artists graced its stage...

   In the early part of the 20th century the venue started to be used more for theatre. New cabaret life was brought to it by lead performer Mistinguett from around 1907-29. Then as of the 1930s, it was also used for concerts. In addition to the more likely personalities like Edith Piaf and Josephine Baker, the cabaret’s stage has played host to Gina Rogers, Frank Sinatra, Liza Minelli, Ella Fitzgerald, Ray Charles and more surprisingly Elton John and The Village People!

And, the cabaret has had a number of famous guests...

   The cabaret has also had more than its share of famous guests. Among these were two British royals. Back in 1890, the Prince of Wales, the future Edward VII, who loved spending time in naughty Paris visited the cabaret. Then, almost a hundred years later in 1981, his more prim and proper ancestor, Queen Elizabeth II, had a special performance put on just for her at the cabaret.

--- Zsa Zsa Gabor, as Jane Avril...

Zsa Zsa Gabor As Jane Avril...
...in the 1952 movie "The Moulin Rouge," starring Best Actor Oscar winner, Jose Ferrer, as Henri de Toulouse-Lautrec... 

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Dancers Of The Moulin Rouge...
---The dancers of the Moulin Rouge (above)

   Henri de Toulouse-Lautrec  came from a rich noble family, which had probably been inter-marrying for generations. His parents were first cousins, so, --- when Henri broke both his legs as a child, his bones didn't knit properly. The result was that Henri's legs never grew with the rest of him. He suffered great pain from this, but the artistic spirit he had refused to be supressed. Henri, instead of painting country scenes and pretty portraits, which was the style in those days, went to Paris, where the famous nightclub, the Moulin Rouge, was. 
   He made friends with it's singers and dancers, spent hours and hours with them, watching their lives, --- their romances, --- their struggles... They gradually came to trust him, became comfortable with him, allowed him to sketch and paint them intimately. 
   Then, Henri went back, after the Moulin Rouge closed for the night, to his lonely flat... (This was all dramatized beautifully in the old 1950s movie, "The Moulin Rouge," starring Jose Ferrer and Zsa Zsa Gabor. I liked the film very much, including the lovely lilting song from it, --- "Where Is Your Heart?")

"I wear my heart on my sleeve..."

 


"I wear my heart on my sleeve and feel things exponentially. I want to empty myself. Free myself from all the emotion, breathe out until I am comfortably numb." 💓💔💕💖💗💘💙💚💛💜💝💞💟

"The sea, once it casts it's spell..."

(So true. I remember Emerald Isle. I've not been the same since.)


"The sea, once it casts it's spell it holds one in it's net of wonder forever." --- Jacques Cousteau

"And, when we go back to the sea, whether to sail or to watch, --- we are going back from whence we came..." --- John F. Kennedy.

"She smelled of music..."

 


"She smelled of music and spoke in watercolor. And, I was disastrously drunk on and acutely aware of everything about her." 

--- N.A. Denson.

"Between breaths our tongues..."

 


"Between breaths our tongues collide. Our mouths become one. Our joy becomes an uncontainable lust." 

"ENERGY, --- is such a powerful thing..."

 


(I think this is Keanu Reeves.)


Tuesday, April 27, 2021

"Hold Me, Kiss Me, Thrill Me," sung by Mel Carter, --- the last in my "7 Most Beautiful & Passionate Love Songs, --- EVER!!!"...

https://youtu.be/o2J1-BAUiLQ


"Hold Me, Thrill Me, Kiss Me"

"Hold me, hold me
Never let me go until you've told me, told me
What I want to know, and then just hold me, hold me
Make me tell you I'm in love with you.

Thrill me (thrill me), thrill me (thrill me)
Walk me down the lane where shadows
Will be (will be) will be (will be)
Hiding lovers just the same as we'll be, we'll be
When you make me tell you I love you.

They told me be sensible with your new love.
Don't be fooled thinking this is the last you'll find.
But they never stood in the dark with you, love
When you take me in your arms
And drive me slowly out of my mind.

Kiss me (kiss me), kiss me (kiss me)
And when you do, I'll know that you will
Miss me (miss me), miss me (miss me)
If we ever say adieu,
So kiss me, kiss me
Make me tell you I'm in love with you.

(Kiss me) kiss me, (kiss me) kiss me
When you do, I'll know that you will
Miss me (miss me), miss me (miss me)
If we ever say adieu,
So kiss me, kiss me
Make me tell you I'm in love with you.

(Hold me, thrill me)
Never, never, never let me go!
(Hold me, thrill me)
Never, never, never let me go!
(Hold me, thrill me)
Never, never, never let me go!"

Songwriter - Harry Noble